From production to -20 °C storage - Fully automated
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Customer
An important player active in frozen vegetables.
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Summary
Motus Handling developed an automated logistics solution to increase capacity in a frozen vegetable production. The system manages the complete internal flow: empty bin supply, buffering, filling, vibrating, closing, weighing and transfer into the deep-freeze warehouse.
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Challenge
The installation had to meet strict food hygiene requirements while operating reliably in low-temperature conditions. It also had to interface smoothly with several other machines, including filling and packaging equipment.
A key challenge was the short project timeline: only six months between order and delivery. This required a robust technical concept, fast engineering decisions and close coordination with all parties involved.
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Solution
Motus Handling engineered a complete stainless-steel solution, designed for hygiene, durability and reliable operation in a demanding frozen-food environment.
The system integrates multiple components into one controlled flow, including conveyors, shuttle systems, turntables, chain transports, vibrating tables and product scrapers.
Manual loading positions were included to add flexibility and keep the process operational under different production scenarios.
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Result
The project successfully delivered the required capacity increase for the customer. The automated flow improves process continuity, reduces manual handling and provides a robust logistics backbone for frozen vegetable production.
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